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Homemade Waffles


  • 2 cups flour

  • 2 tbs sugar

  • 4 tsp baking powder

  • 1/2 tsp salt

  • 2 eggs

  • 1 1/2 cups milk

  • 6 tbs butter, melted

  • 1 tsp vanilla


  • Combine all ingredients. Mix well.

  • Use as waffle batter in your waffle maker, oiled.


  • I never measure how much batter I put into waffle maker. I fill it between 1/2 - 3/4 full. Don't add too much!

  • If you like your batter a little thinner, just add a little more milk.

  • I call it done when it's formed a nice crunch!

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